Beer Archive

WEST COAST IPA

Colour: GOLD
Alcohol: 5.7% | IBUs: 70

A hop forward IPA, soft citrus aroma with a notes of pine and resin adding to the bitter finish.

CRANBERRY
YARROW GOSE

Colour: LIGHT Pink
Alcohol: 4.7% | IBUs: 15

A refreshing and well balanced Gose, it is both salty and sour with the cranberry adding another level of tartness to the beer. Coriander and yarrow provide soft herbal notes rounding out finish.

ELDERFLOWER
GRISETTE

Colour: PALE YELLOW
Alcohol: 4.2% | IBUs: 20

A Belgian style table beer with notes of clove and floral. A light beer with a dry crisp finish.

MEXICAN HOT
CHOCOLATE STOUT

Colour: BROWN/BLACK
Alcohol: 6.7% | IBUs: 40

A dessert stout, brewed with cocoa nibs, arbol peppers, vanilla, and cinnamon sticks. Rich dark chocolate notes with a kick of spice from the arbol peppers.

ISA

Colour: LIGHT AMBER
Alcohol: 4% | IBUs: 35

Brewed with malt supplied by Makers Malt for the Bow Project. Mild malty notes, with mosaic and centennial hops provide a berry finish.

DARK JUNIPER SOUR

Colour: Deep brown
Alcohol: 4.9% | IBUs: 25

A well balanced kettle sour, mild in its tartness. Fresh picked junipers added during the mash and boil give the sour a round earthy and piney flavour.  

XPA

Colour: Pale yellow
Alcohol: 5.8% | IBUs: 40

A very light bodied pale ale. Hallertau blanc, Pacific Jade, and Hull Melon hops give flavours and aromas reminiscent of white wine, elderflower, lemon, and melon with a hint of dankness.

ROSEHIP GRISETTE

Colour: Extremely pale yellow
Alcohol: 4.2% | IBUs: 15

A Belgian style table beer, light and easy drinking. Made with fresh picked rosehips, giving the beer a prominent floral aroma.

ENGLISH(ISH) IPA

Colour: LIGHT AMBER
Alcohol: 5.8% | IBUs: 60

An old school IPA with a new school twist. Malt and biscuit flavours make up the backbone of this beer, while a mix of North American hops add to the finish of pine and resin.

BELGIAN RYEPA

Colour: Hazy golden
Alcohol: 5.8% | IBUs: 50

A Belgian style beer combined with an American style pale ale and a good hit of rye all lend to notes of spice and earthiness, with hints of clove and fruitiness from the North American hops.

BUFFALO BERRY SOUR

Colour: Hazy STRAW
Alcohol: 4.6% | IBUs: 14

Our take on a Berliner Weisse, cloudy and tart. We added wildcrafted buffalo berries giving the beer another level of tartness and a hint of berry.